By its very nature catering equipment is bulky, expensive and fragile, it needs to be handled with care by a company that you can trust. We deal with hundreds of product movements each week delivering to hotels, restaurants, pubs, clubs, coffee houses, hospitals, prisons and care homes across the country. We take road safety extremely seriously and are currently Bronze FORS accredited, which allows us to operate in Central London. Our vehicles are fitted with cameras, sensors and driver telematics.
We also try to ensure that our vehicles are as environmentally friendly as possible. Our vans and trucks have the latest Euro 6 engines and our vans use Mercedes Blue efficiency stop start technology. We will work with you to find the best transport solution to meet your requirements. Whether it is a full kitchen strip out, bulk equipment collections for onward delivery or single item 3rd party movements, you can trust us to deliver your product safely and on time to your client. Keith Elkington Transport also provide an old equipment removal service including refrigeration for which we provide a full audit trail.
We have a reputation within the catering equipment industry of going the extra mile. Whether it is a dishwasher going into a basement kitchen or a combi oven going into a restaurant on the fourth floor, our project management team are here to help ensure that even your trickiest projects run smoothly. The skills of the team come into play when you need help with the delivery and positioning of large items such as cooking suites and pizza ovens or where you have a large amount of equipment that needs consolidating before being delivered to site.